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Although many small edible bivalves are loosely called cockles, true cockles are species in the family Cardiidae.True cockles live in sandy, sheltered beaches throughout the world.A meal of cockles fried with bacon, served with laver bread, is known as a traditional Welsh breakfast.Boiled cockles (sometimes grilled) are sold at many hawker centers in Southeast Asia, and are used in laksa, char kway teow and steamboat.However, pickers wishing to collect more than this are deemed to be engaging in commercial fishing and are required to obtain a permit from the Inshore Fisheries and Conservation Authority.

Are you tired of the Vietnam bar & club scene, coming home to an empty house, lonely tables-for-one at those romantic Vietnam restaurants, disastrous blind dates set up by your matchmaking friends, Vietnam local singles groups, singles events and meetings with no results?? Connecting Singles is a 100% FREE Vietnam dating site where you can make friends and meet Vietnam singles.Cockles in the family Cardiidae are sometimes referred to as "true cockles" to distinguish them from these other species.The common cockle, Cerastoderma edule, is widely distributed around the coastlines of Northern Europe, with a range extending west to Ireland, the Barents Sea in the north, Norway in the east, and as far south as Senegal.However, collecting cockles is hard work and, as seen from the Morecambe Bay disaster, in which 23 people died, can be dangerous if local tidal conditions are not carefully watched.In England and Wales, people are permitted to collect 5 kg of cockles for personal use.

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